| Cooking time |
20 minutes |
|
What’s in my bag? |
Red onion, red/yellow pepper, courgette, lime, fresh coriander, wholewheat noodles A2, fresh ginger, cashew nuts A10, garlic and crunchy peanut butter A11. |
| What Essentials will I need? | Chilli flakes, sesame oil and soy sauce. |
|
What equipment do I need? |
Wok or large non stick frying pan, large saucepan, sieve/colander, salt & pepper and cooking oil. |
| All of our allergens are displayed in bold. |
A2 - Cereals containing gluten A10 - Tree nuts A11 - Peanuts A12 - Sesame seeds A13 - Soybeans |